Thursday, January 22, 2009

TOASTED PITA THINS

Cut pita bread into desired shapes (strips or triangles) with a pizza cutter and separate. Place rough side up on a baking sheet and spray or brush with olive oil. Sprinkle with salt and any other spices (garlic, cumin, etc.)

Bake at 400 degrees for 5 – 10 minutes until crispy and lightly browned.

1 comment:

  1. Definitely worth making to go with the hummus. We like to make a batch with cinnamon sugar as well.

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